The Suites Antalya Blog

Antalya's Hidden Culinary Gems: Discover Local Flavors

Antalya, a city that enchants its visitors not only with its stunning beaches and historical richness but also with its local cuisine. This pearl of the Mediterranean promises not just a sea and sun holiday but also a gastronomic discovery journey. Get ready to uncover Antalya's lesser-known hidden culinary gems that leave unforgettable tastes on your palate.

Street Food in Antalya: A Flavorful Adventure

The first aroma to greet you while walking through the streets of Antalya is the magnificent scent of freshly baked gözlemes and roasted eggplants. These street foods, which you can encounter at every corner of the city, are favorites not only among locals but also tourists. Especially in Kaleiçi, you can experience these flavors at small stalls lined up in narrow streets. Moreover, 'döner', one of Antalya's icons, can be found with different interpretations at every street corner.

Another street food is 'pişi'. This pastry, preferred for breakfast or as a midday snack, is fried in hot oil and served. Served with cheese and jam, pişi is one of the must-try flavors.

Chasing Local Flavors: A Journey into Antalya Cuisine

Antalya is a city that encompasses all the richness of Mediterranean cuisine. Among the local flavors, olive oil dishes, seafood, and fresh herbs take the lead. Especially 'tahinli piyaz' stands out as a flavor unique to Antalya. This unique salad is prepared with boiled beans, tahini, vinegar, lemon, and olive oil. Served with meatballs, it creates a magnificent meal.

In addition, 'stuffed zucchini flowers' are also one of Antalya's special flavors. The rice-filled stuffing inside fresh zucchini flowers is cooked with olive oil, offering a delightful taste. Moreover, fresh calamari and shrimp from the sea are among the indispensables of Mediterranean cuisine.

Seafood Venues: Fresh and Delicious

For those who want to savor seafood in Antalya, there are plenty of options. In seaside restaurants, you can enjoy fresh fish and seafood with a sea view. Especially 'fish soup' and 'shrimp casserole' are among the flavors you should try.

Additionally, local restaurants in small fishing towns offer fresh and affordable seafood. Here, it's possible to enjoy fish and seafood freshly caught from the sea daily.

Antalya Desserts: A Sweet Dream

Antalya's desserts are as ambitious as its main dishes. 'Cezerye', made with grape juice and starch, stands out as a light and sweet snack. Cezerye is especially a perfect companion to coffee.

Furthermore, 'burnt ice cream' is also a dessert unique to Antalya. This ice cream, prepared by caramelizing milk and sugar, is a favorite among dessert lovers with its unique taste. Additionally, traditional Turkish desserts like baklava and kadayıf are also quite popular in Antalya.

Staying in Antalya to experience all these flavorful experiences will make your holiday even more unforgettable. The Suites Antalya is ready to welcome you with its central location and comfortable rooms. Choose The Suites Antalya for a peaceful accommodation experience while discovering all the beauties of the city.